Italian sausage kabobs. Peppers and onion and sausage, oh my! These super simple Italian Sausage Kabobs will impress any party guest. These veggie and sausage kabobs are super easy and quick to make and they require few ingredients.

Place kabobs on rack in broiler pan. Combine salad dressing and garlic; brush generously on kabobs. Directions for: Italian Sausage and Tomato Kabobs. You can have Italian sausage kabobs using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Italian sausage kabobs

You need 1 of Mild Italian sausage.
Prepare 1 of kabobs sticks.
It's 1 of Seasoning of your choice.
You need 1 of olive oil.
It's 1 of Onions cubed.
You need 1 of Green peppers, cubed.

Tender pieces of beef, chicken and Italian sausage are skewered and grilled to perfection to make these quick and easy kabobs. My husband made sausage and veggie kabobs when we didn't have buns to make classic sausage bombers. Grill 'em up, then add cheese. I mentioned on Friday how much we enjoyed Johnsonville Italian Stuffed Mushrooms, but it got even better we also had Grilled Italian Sausage Kabobs!

Italian sausage kabobs step by step

Boil the sausages to reduce the salt and seasonings (optional). If you like the salt and taste, keep it as it and move to step two but remember you dont need anymore seasonings ..
Put a little oil in a pan and sautee the sausages whole half way done. Remove from oil and set aside to cool down..
Put onions and green peppers in the same oil and sautee for about three minutes..
Cut the sausages into shapes and sizes of your choice to fit the kabobs sticks. Season them and arrange them on the kabobs sticks, alternating them with the peppers and onions..
Put them on the grill or in the oven for 8 minutes or to your standard of doneness. Serve hot..

Sweet Italian Sausage is a necessity for this recipe. Mix olive oil, salt and pepper in another small bowl. Heat that grill up for these Grilled Shrimp and Sausage Kabobs - with lots of veggies, sausage, shrimp and bacon, all covered in a sticky sweet glaze. These Italian sausage and veggie kabobs are so easy to make, they present beautifully, and they are bursting with flavor! The best part is, you can choose the sausage that you like, and the veggies that.