Recipe: Perfect Melon Mint Gazpacho

Melon Mint Gazpacho.

You can cook Melon Mint Gazpacho using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Melon Mint Gazpacho

1. It's 1 kg of Honeydew melon.
2. It's 1/2 cup of Mint leaf.
3. It's 200 ml of Lime juice.
4. Prepare 1 pinch of Salt & Pepper to taste.
5. It's 1 of Prawn or Yabbies (optional).

Melon Mint Gazpacho instructions

1. Place all of ingredients in the blender.
2. Blend till become thick and smooth soup.
3. Season to taste.
4. To serve with prawn,yabbies or lobster..
5. Also good for vegetarian.