Recipe: Appetizing Haloumi Satay with Tomato and Onion

Haloumi Satay with Tomato and Onion.

You can cook Haloumi Satay with Tomato and Onion using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Haloumi Satay with Tomato and Onion

1. It's 200 gr of haloumi, cubed.
2. It's 1/2 of tomato.
3. Prepare 1 of garlic.
4. It's 2 of shallot.
5. You need 1 tsp of olive oil.
6. It's pinch of salt.
7. Prepare 1 tsp of lemon juice.

Haloumi Satay with Tomato and Onion step by step

1. Mince tomato, garlic, shallot well and add olive oil, salt, and lemon juice..
2. Marinate the cubed haloumi with tomato mixture for at least 30 minutes in the fridge. Insert into skewers..
3. Heat a pan. I use medium heat. Put the satay in a pan and flip after two or three minutes..